Title:

Vocational Education and Training School for Food Industries (Industrial Modernization Programme)

Code:

IND/a02/6

Supervisor:

ELCIM

Author:

Giuseppe Tomasin – Antonio Trifiro

Page Numbers:

74

Summary:

Abbreviations and Acronyms Executive Summary Introduction Mission Objectives Background References Background: Agro-Food Industry in Lebanon Agricultural Sector Food Industry Development of Objectives and Needs for the Lebanese Food Industry Education and Training in Lebanon Ministry of Education (MEHE) Agricultural Institutes Universities Other Educational Activities Ongoing Projects Financed by International Organizations Conclusion Establishment of a VET School for Food Industries Background Strategy Location of Temporary VET School for Food Industries Establishment of VET School for Food Industries Educational Programme and Curricula Requirements for Laboratory and Pilot Plant Facilities and Equipment Building and Infrastructures Further Recommendations Annexes Annex 1: Presidential Decree N. 4333 ( translation) Annex 2: VET School Scheme Annex 3: Indicative Curricula for VET Programme in Food Industry Annex 4: Indicative Curricula for Continuous Training Course Annex 5: Indicative List of Equipment for Pilot Plant and Laboratories Annex 6: VET School Lay-out Annex 7: Tentative Time Schedule for Project Implementation Annex 8: SSICA Presentation Annex 9: IT IS Presentation

Year:

2002

Sub-Sector:

Industry

Contact Us

+(961) 1 371510

info@omsar.gov.lb