2001 - IND/01/11 - Stanford Research Institute International - Information International
OVERVIEW
OBJECTIVES
METHODOLOGY
Target Groups
Sample Size
Survey Instrument and Implementation
WHOLESALERS/ RETAILERS IMPORTING FOOD PRODUCTS
FOOD PRODUCTS SUPPLIED BY LOCAL AGRO-INDUSTRIAL FIRMS
MAIN RAW MATERIAL PRODUCTS IMPORTED BY LEBANESE AGRO-INDUSTRIAL FIRMS
DEMAND-SUPPLY MATCHING
POSSIBLE USES OF SURVEY RESULTS